Chicken Samosa (Standard Pack –240gram)
Halal boneless chicken, mixed spices, salt, fresh onion, green chili, fresh coriander, dried fenugreek leaves, fresh ginger, fresh garlic, soy protein, vegetable oil, water and wheat flour. Allergens: Wheat and Soy
Appliances and utensils may vary so adjust cooking time accordingly.
1) Frying: Preheat oil to frying temperature (170 degrees celsius). Deep fry frozen product for 4-5 minutes or until golden brown.
2) Conventional Oven: Preheat oven to 230 degrees celsius. Bake frozen product on a baking sheet (turning halfway through baking) for 5-6 minutes or until golden brown.
Caution: The product must not be cooked at higher than the recommended temperature. This may burn the product from the outside while the inside may remain uncooked.
Storage Instructions: Keep frozen at or below -18 degrees celsius. Do not thaw before cooking. Do not re-freeze.